Uhlu lweekomityi zephepha
Ikomityi yephepha luhlobo lwesikhongozeli sephepha esenziwe ngomatshini kunye nokubotshelelwa kwephepha elisisiseko (ikhadibhodi emhlophe) elenziwe nge-pulp yomthi wekhemikhali. Inembonakalo efana nekomityi kwaye ingasetyenziselwa ukutya okukhenkcezisiweyo kunye neziselo ezishushu. Ineempawu zokhuseleko, ucoceko, ukukhaphukhaphu kunye nokulula, kwaye sisixhobo esifanelekileyo kwiindawo zikawonke-wonke, kwiindawo zokutyela nakwiindawo zokutyela.
Ukuhlelwa kwekomityi yephepha
Iikomityi zephepha zahlulwe zaba ziikomityi zephepha ezigqunywe nge-PE ezinecala elinye kunye neekomityi zephepha ezigqunywe nge-PE ezinecala elinye.
Iikomityi zephepha ezigqunywe nge-PE ezinecala elinye: Iikomityi zephepha eziveliswe ngephepha eligqunywe nge-PE elinecala elinye zibizwa ngokuba ziikomityi zephepha ze-PE ezinecala elinye (iikomityi zephepha zemarike eqhelekileyo, uninzi lweekomityi zephepha zentengiso ziikomityi zephepha ezigqunywe nge-PE ezinecala elinye), kwaye iimpawu zazo zezi: icala lekomityi yephepha equlathe amanzi linomgqumo we-PE ogudileyo.;
Iikomityi zephepha ezine-PE ezimbozwe ngamacala amabini: Iikomityi zephepha ezenziwe ngephepha eline-PE ezimbozwe ngamacala amabini zibizwa ngokuba ziikomityi zephepha ezine-PE ezimbozwe ngamacala amabini. Ibinzana lithi: Kukho i-PE coating ngaphakathi nangaphandle kwekomityi yephepha.
Ubungakanani bekomityi yephepha:Sisebenzisa ii-ounces (OZ) njengeyunithi yokulinganisa ubungakanani beekomityi zephepha. Umzekelo: iikomityi zephepha eziqhelekileyo ze-9-ounce, 6.5-ounce, 7-ounce ezithengiswayo, njl.njl.
I-Ounce (OZ):I-ounce yiyunithi yobunzima. Oko ikumeleyo apha kukuba: ubunzima be-ounce enye bulingana nobunzima be-28.34ml yamanzi. Ingachazwa ngolu hlobo lulandelayo: I-ounce enye (OZ)=28.34ml (ml)=28.34g (g)
Ukuba uceba ukuthenga umatshini wekomityi yephepha, nazi ezinye izinto ekufuneka uziqwalasele:
1. Misela imfuno yemarike: Ngaphambi kokuba uthenge umatshini wekomityi yephepha, kufuneka ucacise iimfuno zakho zemarike, uqonde izinto ezikhethwa ngabathengi basekuhlaleni kunye neendlela ezisetyenziswa kwimarike, ukuze ubone ukuba loluphi uhlobo lweekomityi zephepha eziveliswayo.
2. Khetha imodeli efanelekileyo: khetha imodeli efanelekileyo ngokweemfuno zakho kunye neemeko zemarike. Xa ukhetha, kufuneka uqwalasele amandla emveliso, ubungakanani bokwenziwa kwezinto ngokuzenzekelayo, ixabiso kunye nezinye izinto zezixhobo.
3. Hlola umgangatho wezixhobo: Xa uthenga umatshini wekomityi yephepha, kufuneka uhlole umgangatho wezixhobo, kubandakanya ukuqina, ukuthembeka, ukuchaneka, njl.njl. kwezixhobo. Kungcono ukhethe iimpawu ezaziwayo kunye nezixhobo eziqinisekisiweyo ngomgangatho.
4. Qonda inkonzo emva kokuthengisa: Xa uthenga umatshini wokuvelisa indebe yephepha, kufuneka uqonde imeko yenkonzo emva kokuthengisa, kubandakanya ukugcinwa kwezixhobo, ukugcinwa, ukulungiswa kunye nezinye izinto. Kungcono ukhethe umenzi onenkonzo efanelekileyo emva kokuthengisa.
5. Cinga ngeendleko zezixhobo: Xa uthenga umatshini wekomityi yephepha, kufuneka ucinge ngeendleko zezixhobo, kuquka ixabiso lezixhobo, ukusetyenziswa kwamandla, iindleko zokulungisa, njl. Kubalulekile ukukhetha izixhobo ezifanelekileyo ngokweemeko zoqoqosho kunye neemfuno zemarike.
Ngamafutshane, zininzi izinto ekufuneka uziqwalasele xa ukhetha umatshini wekomityi yephepha ofanelekileyo. Xa uthenga, kufuneka ucacise iimfuno zakho kunye neemeko zemarike, ukhethe imodeli efanelekileyo kunye nophawu, kwaye uqonde imeko ngokweenkonzo zasemva kokuthengisa kunye neendleko zezixhobo. Kungale ndlela kuphela esinokukhetha ngayo umatshini wekomityi yephepha osemgangathweni ophezulu osifanelayo, siphucule ukusebenza kakuhle kwemveliso kunye nomgangatho wemveliso, kwaye siphucule ukhuphiswano lwemarike.
Ixesha leposi: Feb-29-2024